Delicious and healthy food served here

Here is a piece of the best pizza in the town of Montague. It’s good and good for you says Owner/ operator Ivan MacInnis.


By Charlotte MacAulay

Ivan MacInnis, owner/ operator of Old World Pizza admits he is a self-taught pizza maker, but that’s not a bad thing he said.
Anyone who has the determination to do the research and try new things will be successful he said.
Old World Pizza will be four years old this June and Mr MacInnis said there have been a lot of changes for the better over that time.
Through lots of research and experimenting he has made a recipe for pizza dough that has eliminated the trans fats and enhanced the taste.
“It is the perfect dough with a special flavour that can only be achieved by aging.”
To entice even more people to come in and have the Old World experience Mr. MacInnis is currently in the middle of renovations to the outside of the building.
The building will be more uniform and hopefully easier for people to notice when they are sitting at the traffic lights and once the people enter the cosy, licensed, atmosphere they won’t be disappointed, he said.
Mr MacInnis has always been improving the business to better suit his customers.
It was his own hands that did a lot of the work, from the first strike with the jackhammer to tiling the walls.
The most recent changes will be done in time for the summer when business usually picks up.
“When the weather gets nicer people decide to avoid heating up the kitchen and come to Old World,” he said. He and his staff of two full-time and two part-time don’t mind heating up their kitchen for their customers.
One customer makes a special trip from Charlottetown a couple of times a month to have a taste of Old World said Mr MacInnis. He told Mr MacInnis it’s the best pizza he’s ever had on PEI. That’s a real compliment considering the man is the retired owner of a national pizza franchise said Mr MacInnis.
Pizza isn’t the only thing on the menu at Old World. There is a wide variety of donairs, subs, salads and panzerottis as well some appetizers and side dishes. Some of the local favourites are the steak and cheese sub and the greek salad. There are daily specials to please everyone’s taste.
Mr MacInnis is looking forward to showing everyone how delicious his new healthy dough recipe really is.

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